This report provides exclusive insights into the COVID-19 impact on the Low Intensity Sweeteners Market. The detailed analysis provides information about the impact of the outbreak on the demand and supply conditions, trends and forecasts of the Low Intensity Sweeteners Market. Moreover, the impact analysis covers the study of the COVID-19 on the supply chain of Low Intensity Sweeteners Market. The sectoral impact shall provide insights into both short term and long term effects of the pandemic on the related and support industries.
A recent report published by Infinium Global Research on low
intensity sweeteners market provides an in-depth analysis of segments and
sub-segments in the global as well as regional low intensity sweeteners market.
The study also highlights the impact of drivers, restraints, and macro
indicators on the global and regional low intensity sweeteners market over the
short term as well as long term. The report is a comprehensive presentation of
trends, forecast and dollar values of global low intensity sweeteners market.
According to the report, the global low intensity sweeteners market is
projected to grow at a CAGR of 5.6% over the forecast period of 2019-2025.
Low intensity sweeteners are substitutes of sugar that stimulate a
sense of sweetness in various food items. Companies operating in the global low
intensity sweeteners market are focusing on mergers, acquisitions, and new
product launches that maximize their market share. For instance, Roquette
acquired a majority stake in Crest Cellulose, which is a major pharma packaging
company in India.
The growing preference for low-calorie diets drives the growth of
low intensity sweeteners market. The rising prevalence of obesity and other
health concerns regarding the consumption of sweet foods contributes to the
growth of low intensity sweeteners market. The rising demand for low intensity
sweeteners from the food and beverage industry propels the growth of low
intensity sweeteners market. The changing eating habits and surge in demand for
low-calorie alternatives promote the growth of low intensity sweeteners market.
The rising research and development investments in low intensity sweeteners
contribute to the growth of low intensity sweeteners market. On the other side,
strict regulations for product approval hinder the growth of low intensity
sweeteners market. Moreover, new product launches in sweeteners create numerous
opportunities for the growth of low intensity sweeteners market.
Based on geography, the global low intensity sweeteners market is
divided into North America, Asia-Pacific, Europe, and the Rest of the World.
Asia-Pacific is expected to hold the largest share in the global low intensity
sweeteners market. The presence of leading product manufacturers in the
Asia-Pacific region drives the growth of low intensity sweeteners market in
Asia-Pacific. North America is anticipated to grow in the low intensity
sweeteners market with a healthy CAGR over the forecast period. The growing
preference of sweeteners in food items in North America fuels the growth of low
intensity sweeteners market in North America. Europe is showing growth in the
global low intensity sweeteners market.
The report on global low intensity sweeteners market covers segments
such as product type and application. On the basis of product type, the
sub-markets include tagatose, trehalose, xylitol, isomaltulose, allulose, and
other product types. On the basis of application, the sub-markets include
beverage, confectionery, dairy products, pharmaceutical, and other
The report provides profiles of the companies in the market such
as Tate & Lyle PLC, Cargill Inc., Roquette Frères S.A., Sudzucker AG, Mitsui
Sugar Co. Ltd., zuChem Inc., SPI Pharma, Inc., Gulshan Polyols Ltd., Ecogreen
Oleochemicals GmbH, DuPont de Nemours, Inc., and other companies.
The report provides deep insights into the demand forecasts,
market trends, and micro and macro indicators. In addition, this report
provides insights into the factors that are driving and restraining the growth
in this market. Moreover, The IGR-Growth Matrix analysis given in the report
brings an insight into the investment areas that existing or new market players
can consider. The report provides insights into the market using analytical
tools such as Porter's five forces analysis and DRO analysis of low intensity
sweeteners market. Moreover, the study highlights current market trends and
provides forecast from 2019-2025. We also have highlighted future trends in the
market that will affect the demand during the forecast period. Moreover, the
competitive analysis given in each regional market brings an insight into the
market share of the leading players.