This report provides exclusive insights into the COVID-19 impact on the Dehydrated Backpacking and Camping Food Market. The detailed analysis provides information about the impact of the outbreak on the demand and supply conditions, trends and forecasts of the Dehydrated Backpacking and Camping Food Market. Moreover, the impact analysis covers the study of the COVID-19 on the supply chain of Dehydrated Backpacking and Camping Food Market. The sectoral impact shall provide insights into both short term and long term effects of the pandemic on the related and support industries.
A recent report published by
Infinium Global Research on dehydrated backpacking and camping food market
provides an in-depth analysis of segments and sub-segments in the global as well
as regional dehydrated backpacking and camping food market. The study also
highlights the impact of drivers, restraints, and macro indicators on the
global and regional dehydrated backpacking and camping food market over the
short term as well as long term. The report is a comprehensive presentation of
trends, forecast and dollar values of global dehydrated backpacking and camping
food market. According to the report, the global dehydrated backpacking and
camping food market is projected to grow at a CAGR of 8.9% over the forecast
period of 2019-2025.
camping food is used by trekkers and people who go on camping. The dehydrated
meal is designed to provide the energy to the trekkers and campaigners. The
companies that manufacture dehydrated backpacking and camping food, pay special
attention to the energy content of the food. The dehydrated backpacking and
camping food market is anticipated to grow significantly during the forecast
Growing the number of camping enthusiasts is one of the major factors driving the dehydrated
backpacking and camping food market globally. In addition, growing work-life
stress and a rising preference for adventure sports among consumers has increased
demand for dehydrated backpacking food. Dehydrated packaged foods such as
pasta, noodles and dehydrated meat products, among others have experienced
significant growth due to the rising number of consumers who prefer trekking and
camping in recent years. The global dehydrated backpacking and camping food
market is expected to be driven by factors such as growing per capita income and
booming tourism industry over the forecast period. However, homemade products
i.e. availability of substitutes are one of the major factors that may hamper
the growth of the market over the forecast period. Additionally, issues
pertaining to the contamination of dehydrated food is another factor that is
likely to affect the growth of this market over the forecast period.
In terms of the region, the dehydrated backpacking and camping food market is categorized into
North America, Europe, Asia Pacific, and the rest of the world. Among all,
North America holds the largest share in dehydrated backpacking and camping
food market. This is mainly due to the growing preference for adventure sports and
increasing work-life stress among consumers in the region. Furthermore, rising
participation in outdoor recreational activities has increased demand for
dehydrated backpacking and camping food market in the North America region.
The report on global dehydrated
backpacking and camping food market covers segments such as type, and
categories. On the basis of type, the sub-markets include breakfast, main
course, and snacks. On the basis of categories, the sub-markets include meat,
fish and poultry, pasta, bakery items, dry fruits and nuts, soups and purees,
desserts, gluten free and lactose free, and other categories.
The report provides profiles of
the companies in the market such as Katadyn Group, Adventure Food B.V. Netherlands,
Kraft Foods, Nestle S.A, Probar LLC, Costco Wholesale Corporation, OFD Foods, LLC.
Whole Foods Market IP, L.P., Trader Joe’s, and other companies.
The report provides deep insights
into the demand forecasts, market trends, and micro and macro indicators. In addition,
this report provides insights into the factors that are driving and restraining
the growth in this market. Moreover, The IGR-Growth Matrix analysis given in
the report brings an insight into the investment areas that existing or new
market players can consider. The report provides insights into the market using
analytical tools such as Porter's five forces analysis and DRO analysis of
dehydrated backpacking and camping food market. Moreover, the study highlights
current market trends and provides forecast from 2019-2025. We also have
highlighted future trends in the market that will affect the demand during the
forecast period. Moreover, the competitive analysis given in each regional
market brings an insight into the market share of the leading players.