Request Discount

Cloud Kitchen Market (Type - Independent Cloud Kitchen, Commissary/Shared Kitchen, and Kitchen Pods; Product Type - Burger/Sandwich, Pizza/Pasta, Chicken, Seafood, Mexican/Asian Food, and Others; Nature - Franchised, and Standalone): Global Industry Analysis, Trends, Size, Share and Forecasts to 2026

  • Published : July, 2020

  • Rep Id : ICT1444

  • Category : Electronics, ICT and Semiconductors

  • Status : Published

A recent report published by Infinium Global Research on the cloud kitchen market provides an in-depth analysis of segments and sub-segments in the global as well as regional cloud kitchen market. The study also highlights the impact of drivers, restraints, and macro indicators on the global and regional cloud kitchen market over the short term as well as long term. The report is a comprehensive presentation of trends, forecast, and dollar values of the global cloud kitchen market. According to the report, the global cloud kitchen market is projected to grow at a healthy CAGR over the forecast period of 2020-2026.

 

Market Insight

Cloud kitchens are a takeaway outlet or delivery-only restaurant. These cloud kitchens serve as a production unit with a space for the provision of food. The cloud kitchens don’t provide dine-in facilities, instead, they primarily focus on takeaways. The current concern over the spread of coronavirus is expected to have a positive impact on the cloud kitchen market. The entire world is witnessing the spread of COVID-19 endemic since the beginning of the year 2020. Moreover, from the second month of 2020, almost all the countries around the world have enforced a country level lockdown, which led to the limitations on people going outside their houses. Under this pandemic situation, consumers are progressively buying online food on account of their easy accessing and convenience.  

 

With a snowballing number of youngsters population worldwide coupled with changing taste preferences of the consumers has elevated the demand for the cloud kitchen market. Individuals order food online through mobile food ordering apps, and these restaurants provide the food to their doorsteps. In addition, the effective offers and good customer service boosts the growth of the cloud kitchen market. Furthermore, hectic life schedule and rise in consumer disposable income is the major factor owing to which trend of ordering food online has augmented. In addition, the advent of novel advanced technology such as autonomous vehicles and drones has condensed the food delivery time, which has further amplified the growth of the market. Moreover, cloud kitchen services provide lots of offers, which attract the consumer and also helps in aggregate consumer base which boosts the growth of the cloud kitchen market. However, the quick service restaurants have large product offerings, world-class infrastructure coupled with the best food delivery services, which attracts the customer, and therefore, it affects the existence of a cloud kitchen in the market. 

 

Among the geographies, North America region is expected to hold the largest share in the global cloud kitchen market as countries such as the U.S. and Canada are the front-runners of the adoption of new technology. Furthermore, increasing disposable income, changing lifestyle, and eating habits are the prominent factors contributing to the growth of the cloud kitchen market in the North America region. However, the Asia Pacific region is expected to be the fastest-growing market, witnessing a significant growth rate during the forecast period. The increasing adoption of the new technology regarding the food sector in the region particularly in China and India is the major factor for the growth of the market in the region.

 

Segment Covered

The report on the global cloud kitchen market covers segments such as type, product type, and nature. On the basis of type, the sub-markets include independent cloud kitchen, commissary/shared kitchen, and kitchen pods. On the basis of product type, the sub-markets include burger/sandwich, pizza/pasta, chicken, seafood, mexican/asian food, and others. On the basis of nature, the sub-markets include franchised, and standalone.

 

Companies Profiled:

The report provides profiles of the companies in the market such as Kitchen United, Rebel Foods, DoorDash Kitchen, Zuul Kitchen, Keatz, Kitopi, Ghost Kitchen Orlando, Dahmakan, Starbucks (Star Kitchen), and Cloud Kitchen.

 

Report Highlights:

The report provides deep insights into the demand forecasts, market trends, and micro and macro indicators. In addition, this report provides insights into the factors that are driving and restraining the growth in this market. Moreover, The IGR-Growth Matrix analysis given in the report brings an insight into the investment areas that existing or new market players can consider. The report provides insights into the market using analytical tools such as Porter's five forces analysis and DRO analysis of cloud kitchen market. Moreover, the study highlights current market trends and provides forecast from 2020-2026. We also have highlighted future trends in the market that will affect the demand during the forecast period. Moreover, the competitive analysis given in each regional market brings an insight into the market share of the leading players.


Other Reports in This Category
24 hour delivery through email
9923950043 Monday to Frieday 9am-7pm
looking for discount