This report provides exclusive insights into the COVID-19 impact on the Vegetable Puree Market. The detailed analysis provides information about the impact of the outbreak on the demand and supply conditions, trends and forecasts of the Vegetable Puree Market. Moreover, the impact analysis covers the study of the COVID-19 on the supply chain of Vegetable Puree Market. The sectoral impact shall provide insights into both short term and long term effects of the pandemic on the related and support industries.
A recent report published by Infinium Global Research on the vegetable puree market provides an in-depth analysis of segments and sub-segments
in the global as well as regional vegetable puree market. The study also
highlights the impact of drivers, restraints, and macro indicators on the
global and regional vegetable puree market over the short term as well as long
term. The report is a comprehensive presentation of trends, forecast, and dollar
values of the global vegetable puree market. According to the report, the global
vegetable puree market is projected to grow at a CAGR of 3.5% over the forecast
period of 2019-2025.
Market Insight
Vegetable puree is a ready-to-use healthy ingredient
enriched with vitamins, minerals, and fibers. It is a suitable alternative for
people who find it difficult to eat many vegetables. Vegetable puree foods are
easy to digest for any age group. They are exceptionally nutritious for babies
and infants. It acts as an apt choice for people with impaired digestion as a
result of making less-than-optimal food choices over many years. Several types
of vegetable purees including carrot, cauliflower, parsnip, pumpkin, or
butternut squash, as well as healthy greens such as kale, spinach, and broccoli, are available commercially. They find applications in soups, sauces, marinades,
salsas, salad dressings, meat products, prepared entrees, pizzas and many more.
In recent years, cooking and lifestyle have undergone
tremendous changes. The major factors that have propelled this change include
urbanization, growth of nuclear families, the rapid rise in dual-income
households and growing disposable income. Therefore, nowadays, people prefer
convenient and ready-to-cook products as the easiest way of cooking food rather
than spending too much time on cooking due to their busy lifestyle. This factor
has significantly increased the demand for ready-to-cook products such as vegetable
purees, which reduces the hassle of cooking and preparing foods to the correct
consistency. Moreover, processed vegetable purees use an optimal amount of
vegetables in an efficient manner. Furthermore, vegetable purees are important
dietary components for babies and infants. Moreover, the growing number of
working mothers and women in the workforce is anticipated to increase the
utilization of vegetable purees. Moreover, to meet the rising demand for
chemical-free products, several manufacturers are also launching organic
vegetable purees in the market.
Additionally, the current concerns over the spread of
coronavirus is having a positive impact on the sales of packaged and
easy-to-cook, shelf-stable convenience food such as vegetable purees in the present
market environment. The outbreak of such animal origin diseases is impacting
the eating habits of the consumers and a large number of consumers are shifting
to plant-based products, increasing the demand for vegetable purees in the
present market environment. In addition, as the awareness about the negative
effects of consuming animal-based foods increases, a large number of people are
expected to shift towards a vegetarian diet opting for plant-based foodstuffs,
which in turn will favor the development of the market in the near future.
However, over the long term, it may remain stable.
Geographically, the vegetable puree market is dominated by
Europe. Factors such as high disposable income, rapid urbanization, trade
liberalization, and rapid expansion of modern trade have significantly
influenced the growth of the Europe vegetable puree market. European countries
such as the U.K. and Germany are among the largest consumers of processed food
stuff. North America also accounts for a significant share in the global
vegetable puree market. The growth in this region is attributed to factors such
as high birth rates and increasing the baby food industry, an increasing number of women in the workforce and the high spending capacity of the population. Moreover, health-related concern in
the U.S. is rising among the population which is escalating the growth of
organic vegetable purees market in this region. Furthermore, APAC has been
witnessing impressive growth in the demand for vegetable puree market in recent
times due to radical changes the food consumption patterns due to increasing
globalization.
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Segment Covered
The report on the global vegetable puree market covers segments
such as type, vegetable, and application. On the basis of type, the sub-markets
include organic, and conventional. On the basis of vegetable, the sub-markets
include carrot, Pumpkin, beets, peas,
spinach, and others. On the basis of application, the sub-markets include baby
nutrition, beverages, and others.
Companies Profiled:
The report provides profiles of the companies in the market
such as SVZ Industrial Fruit & Vegetable Ingredients, Dohler GmbH, Baby
Gourmet Foods, Ingredion Incorporated, Kagome Co., Ltd., Encore Fruit
Marketing, Inc., Ariza BV, Kiril Mischeff Ltd, Nestlé S.A., and Other Companies.
Report Highlights:
The report provides deep insights into the demand forecasts,
market trends, and micro and macro indicators. In addition, this report
provides insights into the factors that are driving and restraining the growth
in this market. Moreover, The IGR-Growth Matrix analysis given in the report
brings an insight into the investment areas that existing or new market players
can consider. The report provides insights into the market using analytical
tools such as Porter's five forces analysis and DRO analysis of the vegetable puree
market. Moreover, the study highlights current market trends and provides
forecast from 2019-2025. We also have highlighted future trends in the market
that will affect the demand during the forecast period. Moreover, the
competitive analysis given in each regional market brings an insight into the
market share of the leading players.