This report provides exclusive insights into the COVID-19 impact on the Pasteurized Eggs Market. The detailed analysis provides information about the impact of the outbreak on the demand and supply conditions, trends and forecasts of the Pasteurized Eggs Market. Moreover, the impact analysis covers the study of the COVID-19 on the supply chain of Pasteurized Eggs Market. The sectoral impact shall provide insights into both short term and long term effects of the pandemic on the related and support industries.
A recent report published by Infinium Global Research on
pasteurized eggs market provides in-depth analysis of segments and sub-segments
in the global as well as regional pasteurized eggs market. The study also
highlights the impact of drivers, restraints, and macro indicators on the
global and regional pasteurized eggs market over the short term as well as long
term. The report is a comprehensive presentation of trends, forecast and dollar
values of global pasteurized eggs market. According to the report, the global
pasteurized eggs market is projected to grow at a CAGR of 10.50% over the
forecast period of 2019-2025.
Market Insight
Pasteurized eggs mostly recommended to the elderly, young
children, people with low immune systems, and pregnant women for reducing the
risk of health illness and salmonella infection. As per the survey conducted by
NCDC (National Centre for Disease Control) at Coimbatore, India in March 2017
on the eggshells, egg content, egg trays, showed around 7.7% eggs and, around
7.5% of egg trays having Salmonella bacteria. Shell eggs are considered as
potentially harmful or hazardous food. Hence, USFDA (United States Food and
Drug Administration) for regular shell eggs, defined a food code to reducing
the health-illness by consumptions of infected eggs.
The pasteurized eggs market is driven by the rising health
consciousness and health benefits of pasteurized eggs. Moreover, increasing
demand from the application industry such as dressing, sausage, and other
applications is also expected to drive the pasteurized eggs market. However, a
massive shift and trend towards vegetarian food and diet are anticipated to
impede the growth of the global pasteurized eggs market. Nonetheless, as like
the USA government, many other countries government are thinking to make
supportive policy for mandatory pasteurization is estimated to create a new
opportunity for global pasteurized eggs market.
On the basis of region, the global pasteurized eggs market is
bifurcated into North America, Europe, Asia-Pacific, the Middle East and
Africa, and Latin America. North America dominates the global pasteurized eggs
market over the forecast period. The growth of this region is attributed owing
to pasteurization is mandatory in North America for the food industry and the
U.S is largely involved in the pasteurization of eggs and other food. North
America is followed by Europe, and the Asia-Pacific. North America is
anticipated to grow a substantial growth rate in global pasteurized eggs market
over the forecast period.
Segment Covered
The report on global pasteurized eggs market covers segments such
as type, and application. On the basis of type, the sub-markets include egg
yolk, egg white, and whole egg. On the basis of application, the sub-markets
include dietary supplements, meat & fish, sauces, noodles & pasta,
desserts, mayonnaise & dressing, pet food, dairy products, and other
applications.
Companies Profiled:
The report provides profiles of the companies in the market such
as Hickman's Family Farms Company, Wilcox Farms Company, Stiebrs Farms Company,
Glaum Egg Ranch Company, National Pasteurized Eggs Inc., Sanovo Egg Group, and
Willamette Egg Company.
Report Highlights:
The report provides deep insights into the demand forecasts,
market trends, and micro and macro indicators. In addition, this report
provides insights into the factors that are driving and restraining the growth
in this market. Moreover, The IGR-Growth Matrix analysis given in the report
brings an insight into the investment areas that existing or new market players
can consider. The report provides insights into the market using analytical
tools such as Porter's five forces analysis and DRO analysis of pasteurized
eggs market. Moreover, the study highlights current market trends and provides
forecast from 2019-2025. We also have highlighted future trends in the market
that will affect the demand during the forecast period. Moreover, the competitive
analysis given in each regional market brings an insight into the market share
of the leading players.