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Soy and Milk Protein Ingredients Market: Global Industry Analysis, Trends, Market Size and Forecasts up to 2024

Soy and Milk Protein Ingredients Market: Global Industry Analysis, Trends, Market Size and Forecasts up to 2024

Report Code: FB0190 Category: Food & Beverages Published: March, 2018

A recent report published by Infinium Global Research on soy and milk protein ingredients market provides an in-depth analysis of segments and sub-segments in global as well as regional soy and milk protein ingredients market. The study also highlights the impact of drivers, restraints and macro indicators on the global and regional soy and milk protein ingredients market over the short term as well as long term. The report is a comprehensive presentation of trends, forecast and dollar values of global soy and milk protein ingredients market. According to the report the global soy and milk protein ingredients market is projected to grow at a CAGR of 7.7% over the forecast period of 2018-2024.

 

Segment Covered

The report on global soy and milk protein ingredients market covers segments such as product and application. On the basis of the product, the global soy and milk protein ingredients market is categorized into milk protein ingredients and soy protein ingredients. On the basis of application, the global soy and milk protein ingredients market is categorized into animal feed, food and beverages, infant formula and personal care and cosmetics.


Soy and Milk Protein Ingredients Market

 

Geographic Coverage

The report provides regional analysis covering geographies such as North America, Europe, Asia-Pacific, and Rest of the World. In this section, the key trends and market size for each geography is provided over the period of 2016-2024. The countries covered in the North America region include the U.S., Canada, and Mexico; while Asia-Pacific includes China, Japan, India, South Korea, Malaysia, and among others. Moreover, Germany, U.K., France, Spain, and Rest of Europe are included in the European region. The U.S. drives the growth in the North America region as it is the largest market in the region. The Asia-Pacific region offers a substantial potential for the market growth owing to rapid growth in markets such as India and China. The APAC region is projected to experience growth at a CAGR of x.x% over the period of 2018-2024.

 

Companies Profiled:

The report provides profiles of the companies in the global soy and milk protein ingredients market such as Arla Foods, Archer Daniels Midland (ADM), DuPont (DowDuPont), FrieslandCampina DMV, Associated British Foods, Charotar Casein Company, Dean Foods, Fonterra, Omega Protein and Solbar Industries.

 

Report Highlights:

The report provides deep insights on demand forecasts, market trends, and micro and macro indicators. In addition, this report provides insights into the factors that are driving and restraining the global soy and milk protein ingredients market. Moreover, IGR-Growth Matrix analysis given in the report brings an insight into the investment areas that existing or new market players can consider. The report provides insights into the market using analytical tools such as Porter's five forces analysis and DRO analysis of soy and milk protein ingredients market. Moreover, the study highlights current market trends and provides forecast from 2018-2024. We also have highlighted future trends in the soy and milk protein ingredients market that will impact the demand during the forecast period. Moreover, the competitive analysis given in each regional market brings an insight into the market share of the leading players. This report will help manufacturers, suppliers, and distributors of the soy and milk protein ingredients market to understand the present and future trends in this market and formulate their strategies accordingly.


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